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Sorry, we are currently out of maple syrup and will not be taking orders again until late March when spring appears in the north country and the sugaring season starts. Please check back with us then.
Nestled in the woods of the North Country at the foothills of the Adirondacks, Swiss’er Sweet Maple, a family owned and operated business produces Grade A delicate amber, rich amber, and robust amber maple syrup using a mixture of old and new sugaring methods.
Our delicious syrup is available in delectable glass bottles, robust plastic jugs, and in old-fashioned tins of various styles and sizes.
Also available are Maple sugar, cream and candies!